Breads & Buns
Target Stores
Good Eats Reviewer
10 July 2023
Archer Farms, Sliced Stone Ground Wheat Bread nutrition facts sourced from USDA
Introducing Archer Farms' Sliced Stone Ground Wheat Bread, a delicious option for your daily bread needs. Made with a blend of whole wheat flour and unbleached bread flour, this bread offers a hearty and satisfying taste. The addition of nonfat milk, wheat gluten, and canola oil enhances the texture and flavor, while a hint of sugar adds a touch of sweetness. With its carefully selected ingredients and stone ground wheat, this bread is sure to delight.
Gluten Free
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Dairy Free
❌
Vegan
❌
Paleo
❌
No, Archer Farms is not Gluten Free. Rye flour contains gluten and is not gluten-free.
Try these Gluten Free products :
Sam's Choice Gluten Free Multigrain Bread, 18 Oz
Wal-Mart Stores, Inc.
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MULTIGRAIN GLUTEN FREE BREAD
SAM'S CHOICE
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MULTIGRAIN GLUTEN FREE BREAD
SAM'S CHOICE
No, Archer Farms is not Diary Free. Nonfat milk is derived from dairy and contains lactose, therefore it is not dairy-free.
Try these Diary Free products :
Great Value Hot Dog Buns, Whole Wheat, 14 Oz, 8 Count
Wal-Mart Stores, Inc.
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HOT DOG BUNS
GREAT VALUE
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100% WHOLE WHEAT HOT DOG BUNS, 100% WHOLE WHEAT
GREAT VALUE
No, Archer Farms is not Vegan. Nonfat milk is derived from milk, which is an animal product, making it not suitable for a vegan diet.
Try these Vegan products :
Great Value Hot Dog Buns, Whole Wheat, 14 Oz, 8 Count
Wal-Mart Stores, Inc.
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HOT DOG BUNS
GREAT VALUE
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100% WHOLE WHEAT HOT DOG BUNS, 100% WHOLE WHEAT
GREAT VALUE
No, Archer Farms is not Paleo. Rye flour is not considered paleo-friendly as it is made from grains, which are generally avoided in the paleo diet.
WATER, WHOLE WHEAT FLOUR, UNBLEACHED BREAD FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), NONFAT MILK, CONTAINS 2% OR LESS OF: WHEAT GLUTEN, CANOLA OIL, SUGAR SALT, MALT (MALTED BARLEY, WHEAT FLOUR, DEXTROSE), YEAST, WHEAT FLOUR, ASCORBIC ACID ADDED AS DOUGH CONDITIONER, ENZYMES, CULTURED WHEAT STARCH, WHEAT FLOUR, CITRIC ACID, RYE FLOUR
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Discover how ingredients affect your health by exploring our database of food products.
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